Menu Express
14 euros
Green salad, fennel, tomato, orange
Pieces of chicken, mustard, onions, tomato
Vacilla ice cream, chestnuts purée
18 euros
Courgettes, peppers
Roast beef in sauce + Rice
Mixed sorbet
Menu Gourmet
35 euros
Home-made pâté
Frog legs with garlic
Loin of veal, orange juice, rosemary, white wine, ketchup
+ Potatoes parisiennes & Spinach
Crêpe with glazed orange
14 euros
Salade verte aux fénouils et à l’orange
Insalata verde, finocchi, pomodoro, arancia
Green salad, fennel, tomato, orange
Emincé de volaille + Spaghettis
Spezzatini di pollo, senape, cipolle, pomodoro
Pieces of chicken, mustard, onions, tomato
Coupe “Mont blanc”
Gelato alla vaniglia, purè di marroni
Vacilla ice cream, chestnuts purée